Clean Eating Spicy Roasted Almonds

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INGREDIENTS:

  • 1 cup raw almonds
  • 1 tablespoon unsalted butter, melted
  • 1 tablespoon honey
  • 1/2 teaspoon chipotle powder
  • 1/4 teaspoon sea salt
  • 1 tablespoon granulated sugar


    • METHOD:

    Preheat oven to 350°F, and prepare baking sheets with a silicone baking mat or sprayed parchment paper.

    Toss almonds with butter and honey, and roast for 15 minutes until toasted.

    Meanwhile, prepare coating.
    Stir together chipotle powder, sea salt and sugar.

    Toss toasted almonds to coat and allow to cool in the mixture, tossing periodically to ensure even coating.

    Nuts will keep in airtight container for about a week.

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    COMMENTS / REVIEWS

    1. M
      Mark Thoeny

      This is a great recipe. I just made it and will make it again soon.

    2. B
      Brandi

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    3. S
      Sarah

      This is a GREAT recipe.

    4. r
      rei

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    5. A
      Audrey

      I have lost track of all the times I have used this recipe. Always great!

    6. J
      Judy

      I made this dish for dinner tonight and it was excellent.

    7. D
      DD Can Cook

      Hi there -- just wanted to say thanks for the recipe.

    8. S
      Sharon

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    9. A
      Alaska Girl

      What an absolutely wonderful recipe

    10. m
      mantha

      This is delicious and easy!

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