Deep Fried Mars Bars

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INGREDIENTS:

  • 1 Mars bar
  • 1 cup flour
  • 1/2 cup cornflour
  • 1 teaspoon bicarbonate of soda
  • 1 Cold lager


    • METHOD:

    Chill mars bar in fridge until hard.

    Whisk together the flour, cornflour and bicarbonate.
    Add the lager until a thick batter's made.

    Coat mars bar in flour then batter and deep fry at 180 until golden brown.

    Serve with ice cream and extra caramel sauce.

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    COMMENTS / REVIEWS

    1. D
      David Michel

      Love it! Simple yet delicious. Thank you.

    2. D
      David Michel

      I made this for a party this weekend and it was a great hit!

    3. s
      sierra

      I love making this recipe its amazing:)

    4. J
      Jancd

      Made this tonight and it was wonderful!

    5. a
      adam

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    6. P
      Penny

      Thank you so much for this recipe!

    7. R
      Rachael Pehota

      Made this last night and I absolutely love it.

    8. R
      Regina

      It's very tasty and very easy to cook,

    9. R
      Rachael Pehota

      LOVE IT! now my go to recipe.

    10. C
      Chantel

      Fabulous.

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