Perfect Pan Fried Potatoes

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INGREDIENTS:

  • 2 potatoes
  • 3 tablespoons of cornstarch (cornflour)
  • 1/4 cup flour
  • 3 tablespoons breadcrumbs
  • 1 tablespoon salt
  • 1 egg
  • 1 teaspoon pepper
  • Cooking oi


    • METHOD:

    Cook the potatoes in small cubes.

    Puree and add all ingredients.

    Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth

    With a spoon.

    Fry in hot oil.

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    COMMENTS / REVIEWS

    1. c
      colin

      Hi there -- just wanted to say thanks for the recipe.

    2. c
      chris p

      the flavors were all very delicious.

    3. d
      dee man

      Looks like a great recipe!! Cant wait to try it!!

    4. T
      Tracy

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    5. L
      Lindsay

      LOVE IT! now my go to recipe.

    6. R
      Ryan

      Just tried this recipe and really loved it.

    7. d
      dessinateur

      Fabulous.

    8. T
      Tomoko Negishi

      This stuff is seriously amazing!

    9. J
      Jamie

      I loved it,I made it for a very dear friend and she was impressed

    10. L
      Lindsey

      Made this last night for my family and we love it.

    11. R
      Roberta

      Thank you so much for this recipe!

    12. P
      Paul Legato

      I used your recipe as a starting point and then added a few of my own things.

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