Easy Fried Shrimp and Tartar Sauce

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INGREDIENTS:

200 grams shrimp

1/4 onion, minced

3 stalks green onions, chopped

Oil for cooking

Flour

1 egg, whisked

Panko

Seasoning:

3 tablespoons flour

1/2 teaspoon ginger

1/2 teaspoon salt

1/2 egg

1 teaspoon sake

Tartar sauce:

3 boiled eggs

3 tablespoons mayonnaise

2 gherkins, chopped

5 grams butter

Salt

Pepper

METHOD:

Cut shrimp into small pieces.
Combine with onions and green onions.
Add in all seasoning ingredients and mix well with a spoon.

Take a little bit of mixture into hands and form into a ball.

Coat in flour, egg and panko in that order.

Fry in hot oil (180 degrees C) until crispy and golden brown.

To make the tartar sauce, coarsely mash the boiled eggs.
Add in mayonnaise, gerkins, salt, pepper and butter and mix well.

Serve tartar sauce with shrimp.

COMMENTS / REVIEWS

N
Natalie
These were easy and delicious.
K
Kristy
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
N
Natalie
Thanks for the beautiful recipes!
s
sierra
Delicious!
W
Willie
this looks and smells great! and very easy.
S
Sarah
This is delicious and easy!
J
Justin Donie
OUTSTANDING
A
Allison
Looks like a great recipe!! Cant wait to try it!!
A
Annalisa
Fabulous.
K
Kapil
I love making this recipe its amazing:)
L
LP
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
c
colin
These were delicious! Will definitely make again
S
Susan
I cannot thank you enough for this beautiful recipe!!!!
T
Tami
Simple, delicious. Thanks for another great recipe.
k
kathy
AMAZING!
a
angela
This was absolutely delicious!!
M
Mark L.
I love this recipe