INGREDIENTS:
METHOD:
In a pot, add beer, onions, and brats.
Bring to a boil and cook for about 8-10 minutes.
Remove the brats and transfer to a pan to brown on all sides.
Bake frozen fries on a baking sheet according to package instructions.
Meanwhile, in the pot of beer and onions, add cream cheese and shredded cheddar cheese.
Mix and cook until everything is fully melted.
Season with salt and pepper.
To serve, pour the cheese sauce over the fries, slice brats and top the fries.
These were pretty delicious
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
I'm totally hooked. I will make this often. It is amazing.
I made this last night according to the recipe. It was fabulous!
Thanks for the suggestion!
Made this last night and I absolutely love it.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
I love making this!
I made this for a party this weekend and it was a great hit!
I loved this. I don't have words to explain how delicious and amazing this dish is.
I will be trying it
Loved it. Simple, but very tasty.
This looks like an easy recipe and healthy, too.
This is a very easy recipe- it's simple but delicious
Thank you so much for this recipe!
OUTSTANDING
Excellent! I was testing a new stuffing recipe for Thanksgiving
I made this dish for dinner tonight and it was excellent.
This is a beautiful dish!
Tasty and beautiful.