Easy Baked Green Bean Fries

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INGREDIENTS:

  • For the fries:
  • 2 pounds green beans, trimmed
  • 8 strips of bacon, crisped
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 tablespoon Italian seasoning
  • 3 eggs, beaten
  • For the dip:
  • 2 teaspoons dried, minced garlic
  • 1 tablespoon dried, minced onion
  • 2 tablespoons fresh parsley, minced
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • Salt and pepper


  • METHOD:

    Preheat oven to 400°F, and line a baking sheet with foil.

    In a food processor, blitz bacon and breadcrumbs until fine.
    Season with garlic powder and Italian seasoning.

    Toss together green beans and egg, and, working in batches, dip green beans into bacon-breadcrumb mixture and place on prepared foil pan.

    Bake for 12-15 minutes until golden and crispy.

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    COMMENTS / REVIEWS

    1. C

      I will be making this again! Thanks for sharing.

    2. M

      Thanks for the beautiful recipes!

    3. H

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    4. J

      I loved it,I made it for a very dear friend and she was impressed

    5. H

      This is delicious and easy!

    6. K

      Loved this recipe! Simple and delicious.

    7. J

      LOVE IT! now my go to recipe.

    8. M

      So months later I finally found time to make this five minute recipe.

    9. C

      I love this! So easy to throw together.

    10. M

      Just tried this recipe and really loved it.

    11. E

      I made this dish for dinner tonight and it was excellent.

    12. S

      Simple, delicious. Thanks for another great recipe.

    13. J

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

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