INGREDIENTS:
METHOD:
Preheat oven to 350 degrees.
Put potato chips in a Ziploc bag, and crush until they are crumbs.
Slice the onion into 1/2-inch-thick chunks, and separate the rings.
Arrange cheese strips inside the onion rings.
Repeat, alternating with the mozzarella and cheddar cheese.
Dip the onion rings in flour to coat.
Then dip them in the beaten egg.
Thoroughly coat the rings in potato chip crumbs.
Bake for 15 minutes.
Enjoy with tomato sauce or ketchup.
What a wonderful inspiration!
So months later I finally found time to make this five minute recipe.
I loved this. I don't have words to explain how delicious and amazing this dish is.
Wow I tried this recipe tonight & was impressed!
This looks delicious!
I love this recipe
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Loved it! Mine actually looked just like the video. That never happens!
Thank you so much for this recipe!
Hi there -- just wanted to say thanks for the recipe.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
I made this and it was marvelous!
I'm totally hooked. I will make this often. It is amazing.
Just tried this recipe and really loved it.
Love it! Simple yet delicious. Thank you.
I will be making this again! Thanks for sharing.