INGREDIENTS:
METHOD:
Separate the whites from the yolks.
Reserve the egg whites in a bowl; beat the egg yolks with sugar and oil.
Mix the flour, salt and 1 cup of chocolate powder.
Add, alternately, water and the flour mix to the yolk mixture.
When well incorporated, add the vanilla extract.
Beat the egg whites.
Add the baking powder and the egg whites gently.
Line the bottom of a round cake pan with parchment paper, grease and flour the sides and place the batter in it.
Preheat the oven to 350 degrees and bake for 40 minutes.
When the cake has cooled, cut it in half with the aid of a knife or a nylon wire.
In a saucepan, add the condensed milk, 1/2 cup chocolate and butter.
Bring to a simmer until it is consistent.
Turn off the heat and add the cream.
Stir to keep it warm.
Use half of the brigadeiro as filling for the cake and the rest as topping.
Finish with chocolate chips.
I admittedly made a few changes, but I think the concept is the same and made it so good.
This is delicious and easy!
I made this tonight for my kids. They loved it. It was very easy.
Thanks for the suggestion!
These were pretty delicious
Excellent dish!
I made this for a party this weekend and it was a great hit!
I've already made this twice now, it's so easy to improvise!
LOVE IT! now my go to recipe.
Yum, yum, yum! This recipe looks delicious.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
What an absolutely wonderful recipe
Love everything about this recipe. It is easy and super tasty. Thank you
I made this yesterday not 5 minutes after I saw the recipe.
this looks and smells great! and very easy.
Thank you for a delicious recipe
Made this tonight and it was wonderful!
Made this last night and I absolutely love it.
Loved this recipe! Simple and delicious.
I think this recipe was amazing!