Hot cross Cream Buns

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INGREDIENTS:

  • 3 cream-filled buns
  • 1 egg
  • 100 milliliters milk
  • 5 pieces caramel
  • Granulated sugar
  • Honey


  • METHOD:

    In a bowl, combine caramal pieces, milk and egg.
    Microwave 4 minutes at 500 watts.
    Stir until caramel dissolves.

    Place buns into mixture and let it sit for 30 minutes.

    Melt butter in a pan and cook the buns until golden brown.

    Sprinkle granulated sugar on top.
    Flip it over and top off with more sugar.

    After both sides are cooked and the sugar has caramelized, transfer to a plate.

    Serve with a drizzle of honey.

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    COMMENTS / REVIEWS

    1. N

      Loved it! Mine actually looked just like the video. That never happens!

    2. V

      It's very tasty and very easy to cook,

    3. P

      I'm totally hooked. I will make this often. It is amazing.

    4. N

      This is my go-to recipe

    5. C

      Looking forward to making this tonight

    6. T

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    7. T

      Absolutely delicious.

    8. T

      I think this recipe was amazing!

    9. A

      Fabulous recipe

    10. S

      Just tried this recipe and really loved it.

    11. M

      I made this dish for dinner tonight and it was excellent.

    12. C

      Your site is the only one I use because I know everything will end up great!

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