Spiced Almonds

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INGREDIENTS:

  • 1 cup raw almonds
  • 1 tablespoon unsalted butter, melted
  • 1 tablespoon honey
  • 1/2 teaspoon chipotle powder
  • 1/4 teaspoon sea salt
  • 1 tablespoon granulated sugar


    • METHOD:

    Preheat oven to 350°F, and prepare baking sheets with a silicone baking mat or sprayed parchment paper.

    Toss almonds with butter and honey, and roast for 15 minutes until toasted.

    Meanwhile, prepare coating.
    Stir together chipotle powder, sea salt and sugar.

    Toss toasted almonds to coat and allow to cool in the mixture, tossing periodically to ensure even coating.

    Nuts will keep in airtight container for about a week.

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    COMMENTS / REVIEWS

    1. L
      Lindsey

      Made this tonight and it was wonderful!

    2. P
      Paul Legato

      Looking forward to making this tonight

    3. J
      JudyL

      This looks delicious!

    4. C
      Christel

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    5. M
      Megan

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    6. r
      rita

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    7. D
      David Michel

      This stuff is seriously amazing!

    8. S
      Sarah

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    9. J
      JudyL

      This website has been my go-to for weekly meal planning the past couple of years

    10. A
      Angela

      Made this last night for my family and we love it.

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