Mashed Potato Puffs

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INGREDIENTS:

  • For the dough
  • 3/4 cup warm water
  • 1 package active dry yeast
  • 1 teaspoon honey
  • 2 cups all-purpose flour + more for forming
  • For the knots
  • 5 cloves garlic, minced
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon salt
  • 1/4 cup crispy bacon, chopped
  • 1/2 cup cheddar cheese, grated fine
  • 1 cup mashed potatoes
  • Marinara sauce, for serving


    • METHOD:

    Preheat oven to 375°F.

    Prepare dough by dissolving yeast in warm water.
    Stir and allow to bloom and foam for 3-5 minutes.
    Stir in honey, and pour mixture into flour, stirring until a ball is formed.

    Knead dough until no longer tacky.
    Cover and let rise until doubled in size.

    In a pot, combine garlic and butter and simmer for 5-10 minutes.

    Cut dough into 2-inch pieces and roll out about a 1/4-inch thick.
    Brush with garlic butter, sprinkle with bacon, cheese and a dollop of mashed potatoes.
    Fold and press the edges together to form a little dough ball.
    Brush with more garlic butter and pop into a prepared cupcake pan.

    Bake for 25-30 minutes, until golden and cooked through.

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    COMMENTS / REVIEWS

    1. L
      Leah

      So nice .. i wish i could make these

    2. P
      Penny

      Made this last night for my family and we love it.

    3. P
      Phyllis

      Thanks - can't wait to try this out!

    4. N
      Natalie

      Fabulous recipe

    5. M
      Mark Thoeny

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    6. M
      Min

      Thank you for another winner recipe!

    7. L
      Lakshmi

      This recipe is delicious! 5th recipe I've tried.

    8. A
      Angela

      This is a very easy recipe- it's simple but delicious

    9. j
      joanne

      I absolutely love the simplicity of this recipe.

    10. D
      Diana

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    11. V
      Valerie

      Thanks for the beautiful recipes!

    12. C
      Christel

      This was simple and delicious

    13. C
      Chelsea

      I'm totally hooked. I will make this often. It is amazing.

    14. N
      Nan

      Love this recipe

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